While the dough is rising preheat the oven to 3500f.
Fried plantains in spanish. Amish cinnamon bread also known as amish friendship bread is soft fluffy bread that is packed with sweet cinnamon sugar taste. After reading the reviews for this recipe i was a little nervous about making it. I thought of it. Jump to recipe print recipe.
I didnt want to be rude. Preheat oven to 200c. And then this morningi ate it. Carefully add the salt dried yeast sunflower oil and warm water.
Perfect for all the family. With help from buttermilk theres no starter needed for this recipe. So i baked it. Cinnamon bread baking up a batch of homemade cinnamon bread fills your home with the scent of warm spices and brown sugar.
You need 8 ingredients for the dough and i dont recommend. Applesauce cinnamon bread this whole wheat apple cinnamon bread recipe contains quite a bit of applesauce which provides natural sweetness so you use less sugar. I baked cinnamon bread last night. Bake the bread for 40 to 45 minutes tenting it lightly with aluminum foil after the first 15 minutes.
Place the dough back in a warm spot and allow it to rise for another 30 45 minutes. Eat it sliced off the loaf. Golden plaited bread containing cinnamon sultanas and raisons. As a bonus it also allows for a minimal amount of oil to be used.
Its layered with vanilla. How to make cinnamon crunch bread the following is an overview to help you understand the process before you get started. Juicy rationalizations aside there are few things yummier than homemade cinnamon bread. Light mildly spiced and crowned with butter and cinnamon sugar this quick bread is bound to be a big hit.
The breads crust will be golden brown and the interior of the finished loaf should measure 1900f on a digital thermometer. Its definitely a slice of comfort food. Brush our bread pan with butter and transfer the braid into the pan curling the braid around itself in a circular motion. Tuck the ends of the braid under and sprinkle the top with the remaining cinnamon sugar mixture.
Make knead the dough. Place 250g of strong bread flour into a large bowl.